Chapter 95 - 95 91 Preparing to Slaughter the Pig (4th
Chapter 95 - 95 91 Preparing to Slaughter the Pig (4th
?Chapter 95: Chapter 91 Preparing to Slaughter the Pig (4th Update) Chapter 95: Chapter 91 Preparing to Slaughter the Pig (4th Update) Speaking of Gaijiatun, after Li Hongxing left, Shen Yunfang and Brother Dashuan’s wife each carried a sack on their backs and walked home.
“Your mother-in-law’s family is really something to talk about. You haven’t even married over there yet, and they’re already eyeing your grain. If you really do get married and move there, I bet life won’t be easy for you,” Brother Dashuan’s wife spoke openly and honestly.
Shen Yunfang laughed. She wasn’t someone who could be easily bullied. Even if she did marry Li Hongjun in the future, she wouldn’t let her mother-in-law dominate her. She would fulfil her filial duties without fail, but when it came to asking for more, that would depend on their behavior. It couldn’t be that they looked down on her while she still went out of her way to give them this and that. As for the current lifestyle where the in-laws manage everything in the household, she definitely wouldn’t accept it.
Of course, all these were not her problems, at least not yet. If she really ended up with Li Hongjun, they would definitely need to figure out a way to split the household and live independently; there was no way she could go on living in a communal family setting.
“All that’s for later; I’m not worried about it now. As long as I can get through the days ahead, that’s enough,” Shen Yunfang said with a smile. “Sister-in-law, I think the two pigs at home should weigh almost two hundred pounds by now. I don’t plan to raise them until New Year’s. How about we slaughter them now? What do you think?”
The home-raised pigs don’t get fed feed, so reaching around two hundred pounds is quite significant. Shen Yunfang estimated that her two pigs at home were each over two hundred pounds. Even raising them for two or three more months wouldn’t add much more weight, and slaughtering them now could save some grain.
“Slaughter them now?” Brother Dashuan’s wife was somewhat surprised. It was rare for anyone to slaughter pigs after autumn unless there was a celebration in the family.
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